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Tri-Tip
$
35.00
–
$
260.00
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Grilled Tempeh with Asparagus: VG/GF
$
60.00
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Olive Wood Smoked Spatchcock Chicken
$
35.00
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Ginger Veggie Stir-Fry: VE
$
60.00
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Pork Butt
$
60.00
–
$
185.00
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Prime Rib
$
180.00
–
$
450.00
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Grilled Pineapple Slices: VE/VG/GF
$
50.00
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Whole or Spatchcock smoked Turkeys
$
125.00
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Ribs (Full Rack)
$
35.00
–
$
280.00
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Hickory/Mesquite Smoked Brisket
$
160.00
–
$
260.00
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Turkey Breast
$
170.00
–
$
270.00
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Grilled Portobello Mushroom Steaks: VG/GF
$
60.00
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Broccoli – Walnut Pesto w/ Rotini pasta: VE
$
60.00
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Apple Wood Smoked Chicken
$
90.00
–
$
160.00
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